Immerse yourself in the rich flavors and traditions of Italy with our hands-on Italian Cooking Experience! Guided by a professional chef, participants will learn to create classic Italian dishes like fresh pasta and authentic Italian sauces.From mastering the art of dough to balancing the perfect sauce, this workshop offers a culinary journey through Italy’s most beloved recipes. Whether you`re a novice or a seasoned cook, you’ll enjoy a fun and interactive session filled with delicious flavors, expert tips, and a true taste of Italy!

FRESH PASTA FROM SCRATCH

* FARFELLE

* FETTUCCINE

* PAPPARDELLE

STUFFED PASTA

* TORTELLINI

* RAVIOLI

* CANNELLONI

SAUCES

* MORNAY SAUCE

* TOMATO SAUCE

* PESTO SAUCE

* AGLIO-OLIO SAUCE