Kitchens of Bhagnari with Priya
Food
December 04 | 1 PM
Mahim West, Mumbai
₹1200
Kitchens of Bhagnari with Priya
Food
December 04 | 1 PM
Mahim West, Mumbai
₹1200
About the Event
Chef Priya is cooking up a storm with her repertoire of Bhagnari dishes that have been passed down generations and are savoured to this day at her home. Dishes like stuffed aloo tikki with poppy seeds, mutton chops in the traditional Bhagnari masala, which is basically double chops of ribs cooked slowly over low flame for over three hours and finally pan fried, beh (lotus stem cooked in a clay pot), khatti dal with steamed rice, are delicacies one can probably find only in Bhagnari households.
WELCOME DRINK
APPETIZERS
# STUFFED ALOO TIKKI WITH POPPY SEEDS
# MUTTON CHOPS IN A TRADITIONAL BHAGNARI MASALA
# VEGETARIAN PATTI SAMOSAS
MAIN DISHES
# KHATTI DAL WITH STEAMED RICE - Slow-cooked dal in a clay pot with Bhagnari masalas
# BEH - Lotus Stem cooked in Clay Pot
# PULAO E AZM - Rich Dry Fruit Pulao
# SAJJI CHICKEN - Whole chicken marinated for hours with Bhagnari spices and roasted to perfection
# KHEEMA - Minced mutton made Baloch style
# ARBI TUK - Double Fried Colocasia Roots
ACCOMPANIMENTS
# DAHI WADAS
# PHULKAS
# PAPAD CHURRA
# HOME-MADE PICKLES
# SALAD
DESSERT
# DRY FRUIT SEWAI MITHAI
# GULAB SHAHI TUKDA
Venue
Mahim West
Mahim West
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Terms & Conditions
Kitchens of Bhagnari with Priya
Food
December 04 | 1 PM
Mahim West, Mumbai
₹1200
₹1200
