Republic Day Special Brunch I The Park I Kolkata

Republic Day Special Brunch I The Park I Kolkata

Brunch

January 26 | 12PM

The Park Hotel, Kolkata


Starts from

1299

Republic Day Special Brunch I The Park I Kolkata

Brunch

January 26 | 12PM

The Park Hotel, Kolkata


Starts from

1299

About the Event

Indulge in a Patriotic feast. Republic Day Special Brunch at The Bridge, The Park, Kolkata


STARTER

Paneer Angara Tikka                                                                                 Cottage cheese cubes marinated with yoghurt and spices, charred in charcoal oven, mint chutney

Bharwan Kumbh                                                                                 Marinated mushrooms with hung yoghurt and spices, charred in charcoal oven, served with mint chutney

Fish Finger                                                                                                            Fish goujons, breaded and fried, served with tartare sauce

Murgh Malai tikka                                                                                 Chicken morsels marinated with yoghurt and spices, charred in charcoal oven, mint chutney

 

Chaat Counter-LIVE

Bhel Counter, Papdi Chaat, Paani Poori, Aloo Tikki

Pizza Station

Napoli Pizza, Tomato Sauce, Mozzarella, Parmesan Cheese

Assorted Grilled Vegetables, Roast Chicken

 

SALAD

Green Salad                                                                                             Assorted fresh vegetables cut with fine tuning

Russian Salad                                                                                             Fresh carrot, beans, green peas, pineapples, tossed in mayonnaise

Aloo Kabuli Chana Chat                                                                                             Kabuli chana, potatoes, sweet curd, mint and tamarind chutney

SOUP

Tomato Basil Broth with pesto                                                                                     Basil flavour infused, slow cooked, Italian tomato broth

Assorted Bread Rolls, Grissini, Lavas, Butter

 

 

 

MAIN COURSE

Home Style Fish Curry                                                                                            Fish cooked in onion & tomatoes gravy, finished to perfection  

Murgh Jafrani Korma                                                                                            Tender chicken, cooked in gravy Mughlai influenced gravy 

Aloo Methi                                                                                            Potatoes, cooked with fresh winter fenugreek leaves, Indian spices  

Mutter Paneer                                                                                    Cottage & green peas cooked in Indian spices

Yellow Dal Tadka                                                                                        Slow cooked lentils, tempered with Indian spices

Kolkata style mutton Biriyani with burani raita

Long grain Basmati Rice layered & slow cooked with tender mutton, served with raita

 

Vegetable Biryani with mixed veg Raita

Long grain Basmati Rice layered & slow cooked with vegetables, served with raita

 

Assorted Indian Breads                                                                                     Naan, Roti, Lachha Paratha

DESSERT

Langcha                                                                                                   Milk thickened & made into tubular dumplings, fried slowly in low heat, soaked in sugar syrup for long time

Gajjrela                                                                                                   Fresh winter red carrots, sweetened & cooked in ghee and milk until softened

Lemon Curd Tart                                                                                                   Thick conserve made from lemons, butter, eggs, and sugar, filled into a tart

Truffles Chocolate Eggless                                                                                                   Soft chocolate ganache coated pastry

Fresh Fruit Gateaux                                                                                                   A rich cake, containing layers of cream and fresh fruits

Gur Rasgulla                                                                                                   Clotted Milk, dumplings, soaked in sugar syrup Gur flavoured, finish to perfection

Ice Cream

Venue

Terms & Conditions

Republic Day Special Brunch I The Park I Kolkata

Brunch

January 26 | 12PM

The Park Hotel, Kolkata


Starts from

1299

Starts from

1299

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