Table Stories with Chef Atul Kochhar

Table Stories with Chef Atul Kochhar

Events

April 24 -26 | 9PM

IAH – The Roseate, Delhi


Starts from

10000

Table Stories with Chef Atul Kochhar

Events

April 24 -26 | 9PM

IAH – The Roseate, Delhi


Starts from

10000

About the Event

An extraordinary evening with the first Indian to win a Michelin star awaits you.

Two-time Michelin star winner and the father of modern Indian cuisine, Atul Kochhar is stepping into the kitchen to cook up a storm. 

So pull up a chair and hear him spill the beans on his encounter with The Queen of England and Prince Charles. Learn about his collaborations with Jamie Oliver. And let him walk you through his odyssey of traveling around the world as a chef aboard luxury cruise liners. And enjoy all these enamoring tales with some of his world-famous dishes like the Chana Gosht and Meen Moilley.


So trust us when we say, this isn’t a rendezvous you’d want to miss.


About Table Stories


Table Stories is a culinary initiative by FoodInk Expeditions and Roseate Hotels & Resorts. 

A pop-up restaurant centered on a common philosophy: a stellar menu from top-level chefs, impeccable service and shared experiences from one table to the next. 


The prime idea behind Table Stories is for diners to enjoy meaningful interactions with world-renowned chefs while feeling immersed in the storytelling of the gastronomic experience.

Venue

Terms & Conditions

Table Stories with Chef Atul Kochhar

Events

April 24 -26 | 9PM

IAH – The Roseate, Delhi


Starts from

10000

Starts from

10000

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